I'm meeting with my editor Friday afternoon to go over the YA novel "Dead in the Water" which is due out in January. I haven't been writing much lately because I'm focused on getting "Dead" out by the deadline (ha!). So mostly editing and revising rather than actual new material but hey, that's part of it! I'm four chapters in on my asylum book and "Sideshow #2" is cooking on the back burner for now. I'm up to Chapter 7, however, so I don't feel worried about that one. My paranormal romance is in its infancy and so is my children's book. And last but not least, my Beethoven book is in the research and development phase. How many is that?
Photo is not mine! It's from the site where I got the recipe: http://www.happyolks.com/guest-post-from-so-good-and-tasty/
Today has been about cooking and preparing for the big feast tomorrow. And while I have of course made the requisite pumpkin pies, I also made this little number (below). I don't have the appropriate lighting to take a good photo right now and I probably won't think of it tomorrow but here is the picture and recipe from the blog from which it originated. Try it! It smells divine!
You amaze me with how much you get accomplished! Way to go, girl! That pie looks de-lish!
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